Enjoy the taste of mouth watering Kesar Rabri from Chhappan Bhog and relish its rich, creamy and exquisite recipe. Made with the slow simmer of milk, the aroma of kesar (saffron) makes the rabri even more delicious. The thickened and sweetened milk rabri is garnished with dryfruits for a rich taste.

Relish the famous sweet dish of Uttar Pradesh the Milk Cake which is part of any momentous events. Prepared with fine quality milk, sugar and a touch of cardamom powder addes a rich taste to the sweet. Let your guests indulge in the tempting sweet which would melt right down with every bite

This delicious Angoori Petha from Chhappan Bhog is an absolute delight for your friends and family. Made with ash gourd in slate lime powder with requisite sweetening in syrup, these petha have a juicy and succulent taste. With good shelf life, these pethas can be kept refrigerated for few days.

Savour the most prominent sweet of all Indian households made during all occasions the Rassmalai. The global leaders presents the popular Rassmalai done with hight quality chenna dipped in finest quality sugar with the flavour of cardamom, strong hint of pure saffron and garnished with premium dryfruits making the sweet more delectable.