Explore the authentic taste of Varanasi with these delicious Madgal sweets from the pioneers. Made with a blend of pulses with added flavors, this sweet has the most inviting taste. The granulated texture of the mithai gives it very special in taste.

The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.

Make celebration memorable with this Khoya Barfi from Chhappan Bhog. The blissful aroma of cardamom enhances the buttery taste of milk solids with sugar. The triangular shaped barfi is garnished with silver foil and pistachios for visual appeal. Take a box to your friends and family and share the sweetness of the traditional mithai.

A treat for all sweet lovers is the Mewa Batisa. The unique taste of Batisa is enhanced with a filling of crunchy premium dryfruits in the centre to make it an exotic delicacy. The Mewa Batisa makes a good gifting option too.