The traditional Indian mithai Balushahi seen in most Indian festivities. This soft and flaky textured desert made with choicest quality of flour, pure ghee, fine quality sugar making the desert devilishly appetizing. Savour your guests or grace any occasion with this lip smacking sweet which melts in every bite

The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.

This delicious Angoori Petha from Chhappan Bhog is an absolute delight for your friends and family. Made with ash gourd in slate lime powder with requisite sweetening in syrup, these petha have a juicy and succulent taste. With good shelf life, these pethas can be kept refrigerated for few days.

These tricolored khoya Tirangi Barfi is a perfect delicacy for any special occasion. Made with layers of edible colors of saffron, green and white these barfis resemble the Indian tricolor. With the authentic taste of Benaras, these sweets a good for gifting purpose too.