Treat yourself or your guests with this voluptuous Maal Pua on any special occasions. This traditional desert is made with choicest ingredients giving it a soft and fluffy texture from inside yet crisp and lacy on the outside. These lipsmacking Maal Pua is dipped in finest sugar syrup which would be a real treat for those with a sweet tooth

A lip smacking plate of Lucknow’s famous chaat Dahi Vada from Chhappan Bhog is an unforgettable experience. The vadas are made by frying dumplings of fermented daal. They are then dipped in yoghurt which has a sweet tangy taste and topped with chutney and desired spices. A plate of this chaat is a must have.

Enjoy the irresistable taste of delicious Aloo Samosa from Chhappan Bhog ( with your dear ones. The samosa is deep fried with a filling of spiced potato. Flaky, crispy from outside and spicy, tangy from inside these samosas make a great snack with a cup of hot tea.

Kesariya jalebi from the global leaders will the tempt all the tastebuds to have more than just one. The most relished desert in all occasions is made with choicest ingredients like refined flour and soaked in finest quality saffron infused sugar syrup. Kesariya jalebi is best for weddings, festivities or even for gifting