The Kaju Kesar Rolls from Chhappan Bhog are a mithai produced by the blend of cashews and kesar (saffron). The popular and exotic sweet has the distinct taste of cashews along with a dash of saffron. The smooth rolls just melt in your mouth to leave you wanting more.

Relish the delicious taste of cashews in this colourful exotic mithai Kaju Boat from Chhappan Bhog. The cashew fudge is shaped like a boat with colourful decoration on it. A film of silver foil adds to the presentability of the sweet.

Satiate your sweet craving with the exotic taste of Kaju Kesar Sankh Mithai from Chhappan Bhog. The delicious, sweet, and shaped like a Shankh (Conch) is made with a blend of cashews and saffron. This delectable, traditional mithai is a favorite of people of all age groups.

This cashewnut-based mithai, Kaju Gujiya from Chhappan Bhog, is considered an exotic sweet for sweet lovers. The dumplings made of premium quality cashews are stuffed with assorted dry fruits to get the ingenious taste. It looks even more tempting with a film of silver foil on it.

If you are looking for an exotic sweet treat, there can be nothing better than Mamra Badam Barfi. The barfi is made with a blend of the finest quality of Almonds, sourced from Iran, in milk to get a smooth fudge made into barfi. Each bite of the Mamra Badam Barfi is filled with the rich taste of delicious almonds.

Elevate your festive celebrations with the exquisite and opulent Pista Diamond from Chhappan Bhog Lucknow. Meticulously crafted using premium-quality pistachios, this luxury sweet is finely ground and shaped into elegant, diamond-cut pieces. Each melt-in-your-mouth bite offers a dense, smooth texture with a rich, authentically nutty flavor profile.
Naturally rich in dietary fibres, essential antioxidants, and healthy fats, it delivers a wholesome energy boost alongside its luxurious sweetness. Prepared traditionally without any artificial preservatives or synthetic colors, these vibrant green, diamond-shaped delicacies are finished with a delicate touch of fine silver leaf (varqk), making them the perfect centerpiece for premium gifting and royal indulgence.

The iconic sweet makers are known for setting trends and presenting something innovative. An exotic treat for your taste buds is these Mewa Melon. A perfect blend of high-quality mawa, premium dry fruits, and edible food colour to give the texture of a watermelon. This unique sweet can be given as a gift too.

The tempting Pista Barfi is a nutty treat from Chhappan Bhog. The barfi is made by blending the finest quality of pistachios in milk for a consistent fudge. A dash of cardamom flavour enhances the taste. A thin silver foil makes the barfi look appealing.

A delightful delicacy is the traditional Kaju Samosa Mithai from Chhappan Bhog. Shaped like a triangle, this Kaju samosa is made with the finest quality of cashew nuts sourced from Mangalore. A film of silver foil on it enhances its presentability.

The cylindrical-shaped Pista Rolls are a delicacy to be savoured. The rolls are filled with a smooth green paste of the finest quality of Pistas that melt in your mouth to ooze out the delicious taste of the dry fruit. There is a layer of silver foil on the Pista rolls.

The traditional Indian mithai Balushahi is seen in most Indian festivities. This soft and flaky textured desert made with the choicest quality of flour, pure ghee, and fine quality sugar makes the dessert devilishly appetising. Savour your guests or grace any occasion with this lip-smacking sweet, which melts in every bite

Get nostalgic with this delicious Kaju Barfee from Chappan Bhog. The barfees are an ideal fusion of premium quality Mangalore/Konkan cashews, simmered gently in sugar to make the delicacy that melts in your mouth. This Kaju Barfee is garnished with silver foil to make it the best treat for your palate.

Experience the rich culinary heritage of Awadh with the legendary Chandrakala from Chhappan Bhog Lucknow. A true masterpiece of traditional sweet-making, this iconic delicacy features a beautifully hand-crimped, crescent or full-moon-shaped pastry shell made from fine flour, fried to a perfect golden crisp in pure desi ghee. Inside lies a luxurious, aromatic stuffing of rich, slow-cooked khoya blended with a generous assortment of finely chopped almonds, cashews, and pistachios, all delicately spiced with green cardamom. Extravagantly soaked in a fragrant sugar syrup and adorned with fine silver leaf (vark), this preservative-free royal treat offers a magnificent contrast of a crunchy exterior and an incredibly rich, melt-in-your-mouth centre—making it an absolute essential for festive celebrations.

A treat for all sweet lovers is the Mewa Batisa. The unique taste of Batisa is enhanced with a filling of crunchy premium dry fruits in the centre to make it an exotic delicacy. The Mewa Batisa makes a good gift option, too.

Karachi Halwa is a traditional sweet preferred for ages and loved by all. Celebrate your special events with these exotic Orange Karachi Halwa prepared with wholesome ingredients using flour, sulphur-less sugar, pure ghee and premium dry fruits and a dash of cardamom powder, adding to the flavour of the sweet.

A popular mithai for all occasions is the Kesar Karachi Halwa from Chhappan Bhog. The finest quality of ingredients is mixed with a generous amount of premium dry fruits to get this sweet. The flavour of kesar (saffron) makes it even more delectable. Owing to good shelf life, it is a good option too.