Enjoy these traditional smaller shaped Baby Gujiya from Chhappan Bhog. Each pocket of Gujiya is filled with Raisins, Cashewnuts and pistachios that brings a crunch in every bite. The dash of saffron (kesar) tops up the aroma of the awesome gujiyas. Try this amazing gujiyas and we bet you won’t stop at one.
Elevate your taste buds with Milk Pudding from Chhappan Bhog. Made from the perfect fusion of gram flour, fresh milk solids, sulphurless sugar and purified butter, this dessert is super delicious in every bite you take. The box of Milk Pudding has a silky creamy yellow texture and the garnish of chipped dryfruits makes it irresistible.
For the rich and royal taste of traditional Punjabi mithai, get this Badam Pinni from Chhappan Bhog. Made with black gram and milk solids with an addition of resin, cashewnuts, almonds and cucumber seeds the sweet tastes divine. The dash of cardamom enriches its flavor. Perfect for your sweet tooth craving is this Enjoy this box.
The rich and creamy Kalakand from Chhappan Bhog is an all time favorite of many. Made with solidified sweetened milk, this sweet has the balance of simplicity and luxuriance in taste. Prepared hygenically, the highlight of the mithai is its fresh flavor. If stored in refrigerator, it should be warmed for about 10 seconds before eating.
A popular mithai for all occasions is the Kesar Karachi Halwa from Chhappan Bhog. The finest quality of ingredients are mixed with a generous amout of premium dryfruits to get this sweet. The flavor of kesar (saffron) makes it even more delectable. Owing to good shelf life, it is a good option too.
For some traditional sweet craving, get this Kesar Peda from Chhappan Bhog. A dash of saffron and cardamom enhances the taste. Kesar Pedas are extremely popular during festival and they make for excellent prasad offering. With a shelf life of about 2 months, a box of this Kesar Peda is definitely to be relished.
This utterly delicious Kheer Kadam from Chhappan bhog is a perfect treat for family and friends. The bengali sweet has a succulent juicy centre covered with a moist sandesh like coating. Makes a great serving for any festival or celebration.
Explore the authentic taste of Varanasi with these delicious Madgal sweets from the pioneers. Made with a blend of pulses with added flavors, this sweet has the most inviting taste. The granulated texture of the mithai gives it very special in taste.