Enjoy the taste of mouth-watering Kesar Rabri from Chhappan Bhog and relish its rich, creamy, and exquisite recipe. Made with the slow simmer of milk, the aroma of kesar (saffron) makes the rabri even more delicious. The thickened and sweetened milk rabri is garnished with dry fruits for a rich taste.
Elevate your festive celebrations with the exquisite and opulent Pista Diamond from Chhappan Bhog Lucknow. Meticulously crafted using premium-quality pistachios, this luxury sweet is finely ground and shaped into elegant, diamond-cut pieces. Each melt-in-your-mouth bite offers a dense, smooth texture with a rich, authentically nutty flavor profile.
Naturally rich in dietary fibres, essential antioxidants, and healthy fats, it delivers a wholesome energy boost alongside its luxurious sweetness. Prepared traditionally without any artificial preservatives or synthetic colors, these vibrant green, diamond-shaped delicacies are finished with a delicate touch of fine silver leaf (varqk), making them the perfect centerpiece for premium gifting and royal indulgence.
When the pureness of Milk is made into your favourite sweet, the result is the Doodh Barfi from Chhappan Bhog. This is sweet for a great prasad and is conventionally had during fasting. A dash of cardamom flavor to the barfi makes it an absolute delight.
Savour the royal indulgence of the classic Kalajaam from Chhappan Bhog Lucknow. A striking cousin to the traditional Gulab Jamun, this exquisite sweet is crafted from high-quality khoya (chena) and slow-fried in pure desi ghee until it develops its signature deep, beautiful dark exterior. Soaked meticulously in a delicately flavoured sugar syrup infused with aromatic cardamom, each piece boasts a rich, slightly firm crust that gives way to an incredibly soft, melt-in-your-mouth centre. Beautifully adorned with fine silver leaf (vark) and a touch of premium pistachios, this preservative-free traditional delicacy is the ultimate festive centrepiece for your celebrations and sweet cravings.
The iconic sweet makers are known for setting trends and presenting something innovative. An exotic treat for your taste buds is these Mewa Melon. A perfect blend of high-quality mawa, premium dry fruits, and edible food colour to give the texture of a watermelon. This unique sweet can be given as a gift too.
The tempting Pista Barfi is a nutty treat from Chhappan Bhog. The barfi is made by blending the finest quality of pistachios in milk for a consistent fudge. A dash of cardamom flavor enhances the taste. A thin silver foil makes the barfi look appealing.
A desert loved by everyone and the most popular on all occasions, weddings, and festivities is the Gulab Jamun. Let your festivities be more luscious with these mini gulab jamun, presented by the global leaders in sweets and snacks. The divine khoya balls made with premium quality components, soaked in superior quality sugar with a dash of cardamom, make the dessert slurpy and tempting.
A delightful delicacy is the traditional Kaju Samosa Mithai from Chhappan Bhog. Shaped like a triangle, this Kaju samosa is made with the finest quality of cashew nuts sourced from Mangalore. A film of silver foil on it enhances its presentability.
Mini Chena is the miniature version of Rassagulla, served mostly during weddings or special occasions. Experience the authentic Bengali taste in these cute little desserts. Mini Chena done with high-quality Chena, engulfed in fine-grade sugar syrup, makes this famous sweet softer and fluffier, melting in every bite taken
The cylindrical-shaped Pista Rolls are a delicacy to be savoured. The rolls are filled with a smooth green paste of the finest quality of Pistas that melt in your mouth to ooze out the delicious taste of the dry fruit. There is a layer of silver foil on the Pista rolls.
The traditional Indian mithai Balushahi seen in most Indian festivities. This soft and flaky textured desert made with choicest quality of flour, pure ghee, fine quality sugar making the desert devilishly appetizing. Savour your guests or grace any occasion with this lip smacking sweet which melts in every bite
Get nostalgic with this delicious Kaju Barfee from Chappan Bhog. The barfees are an ideal fusion of premium quality Mangalore/Konkan cashews, simmered gently in sugar to make the delicacy that melts in your mouth. This Kaju Barfee is garnished with silver foil to make it the best treat for your palate.
Experience the rich culinary heritage of Awadh with the legendary Chandrakala from Chhappan Bhog Lucknow. A true masterpiece of traditional sweet-making, this iconic delicacy features a beautifully hand-crimped, crescent or full-moon-shaped pastry shell made from fine flour, fried to a perfect golden crisp in pure desi ghee. Inside lies a luxurious, aromatic stuffing of rich, slow-cooked khoya blended with a generous assortment of finely chopped almonds, cashews, and pistachios, all delicately spiced with green cardamom. Extravagantly soaked in a fragrant sugar syrup and adorned with fine silver leaf (vark), this preservative-free royal treat offers a magnificent contrast of a crunchy exterior and an incredibly rich, melt-in-your-mouth centre—making it an absolute essential for festive celebrations.
A treat for all sweet lovers is the Mewa Batisa. The unique taste of Batisa is enhanced with a filling of crunchy premium dry fruits in the centre to make it an exotic delicacy. The Mewa Batisa makes a good gift option, too.
Karachi Halwa is a traditional sweet preferred for ages and loved by all. Celebrate your special events with these exotic Orange Karachi Halwa prepared with wholesome ingredients using flour, sulphur-less sugar, pure ghee and premium dry fruits and a dash of cardamom powder, adding to the flavour of the sweet.
A healthy and tasty snack to gorge on is the Dhokla from Chhappan Bhog. With an authentic Gujarati taste, these soft and tender dhoklas make an excellent serving for your guests. A topping of mustard tempering with chillies and curry leaves makes the fluffy dhoklas even more tempting.